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Morrocan Grilled SalmonThis is a flavorful recipe that we adapted from one on Food Network. The addition of cayenne pepper along with extra garlic and cumin give this a… |
John Spottiswood
Junio de 2016 Avanzado |
2 votos
5658 views
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Pan Fried Miso Salmon bowl with Faro or WheatberriesThis dish is absolutely amazing and also makes a beautiful and fun party dish. We've served this three times… |
John Spottiswood
Mayo de 2016 Avanzado |
3 votos
7739 views
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Banana Pineapple Pecan Raisin muffins (Gluten-Free)A moist, aromatic and incredibly tasty banana and nut muffin reinvented. Inspired by the popular muffin from… |
Foodessa
Mayo de 2016 Profesional |
1 voto
3263 views
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Sweet Sour PORK back RIBS - also Pasta dish suggestionFinger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld… |
Foodessa
Mayo de 2016 Profesional |
1 voto
2988 views
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Broiled Asian Salmon with Scallions and SesameThis is a delicious and flavorful dish. I'm always looking for new and innovative ways to cook salmon. This is… |
John Spottiswood
Abril de 2016 Avanzado |
3 votos
6966 views
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Horseradish Soup ( Perfect for Passover)Who ever heard of horseradish soup? Not I .. but once I tasted it , I was hooked.This intriguing soup is… |
judee
Abril de 2016 Intermedio |
1 voto
1095 views
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LENTIL and MUSHROOM mix Meatball Patties {baked}Honouring both Saint Patty as well as the food LEGUME trend of 2016. The micronutrient lentil is incredibly… |
Foodessa
Marzo de 2016 Profesional |
1 voto
3665 views
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Paprika top MUFFIN - Buckwheat Chickpea flour -Gluten FreeShades of orange, reddish Paprika generously coat savoury muffin dome tops. Interior textures remaining light… |
Foodessa
Febrero de 2016 Profesional |
1 voto
3957 views
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Christmas Pork Wellington Wrapped In Foie Gras and MushroomsThis is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly… |
Blackswan
Diciembre de 2015 Avanzado |
1 voto
2700 views
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Festive Fish SEAFOOD saladMild white fish alongside delectably tender seafood opened up appetites. A tangy sauce dressed up crunchy, complimentary vegetables to tie the bow.… |
Foodessa
Diciembre de 2015 Profesional |
1 voto
4273 views
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