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Todas las recetas » Main dish » European

Cola meatballs

Cola meatballs

Can be eaten all by themselves, just add green salad.

Easy Cook - Laka kuharica
Diciembre de 2012
Intermedio
1 voto
2764 views
Chicken stuffed with spinach and cranberries

Chicken stuffed with spinach and cranberries

Easy, quick and delicious.

Easy Cook - Laka kuharica
Noviembre de 2012
Intermedio
1 voto
2176 views
Bigoli with smoked salmon

Bigoli with smoked salmon

Creamy and luxurious fresh pasta meal.

Easy Cook - Laka kuharica
Noviembre de 2012
Intermedio
1 voto
2929 views
Veal with spicy peanut sauce

Veal with spicy peanut sauce

Succulent Sunday roast with delicious sauce.

Easy Cook - Laka kuharica
Noviembre de 2012
Intermedio
1 voto
3643 views
Glazed pork chops

Glazed pork chops

Pan-grilled pork chops with amazing balsamic and honey glaze.

Easy Cook - Laka kuharica
Noviembre de 2012
Intermedio
1 voto
6521 views
Breaded veal with prosciutto and peppers

Breaded veal with prosciutto and peppers

Succulent and mouth-watering meal for family or guests.

Easy Cook - Laka kuharica
Octubre de 2012
Intermedio
1 voto
3867 views
Pan-grilled steak with olive sauce

Pan-grilled steak with olive sauce

Succulent pork with aromatic olive sauce.

Easy Cook - Laka kuharica
Octubre de 2012
Intermedio
1 voto
3970 views
Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style

Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style

Get ready to make the most amazing mac and cheese, skinny or not!!! I love this dish so much and could hardly…

Skinny Kitchen with Nancy Fox
Octubre de 2012
Profesional
1 voto
2662 views
Cod fillets in a milky sauce

Cod fillets in a milky sauce

Cod with a little onion and a little milk: one of the most classic north Italian fish recipes.

Easy Cook - Laka kuharica
Octubre de 2012
Intermedio
2 votos
4915 views
Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna '

Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna '

Honouring my Nonna’s specialty. The challenge was re-creating the 'quasi'…

Foodessa
Septiembre de 2012
Profesional
1 voto
4110 views