Todas las recetas » Bake » Memorial Day
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Tarragon Roasted ChickenA classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
4943 views
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Parmesan Potato RoundsThese pretty cheese-coated potato slices go very well with lamb and the dish is easy to prepare. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3631 views
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Cheese, Garlic and Herb BreadThis flavorful Italian bread turns any family-style dinner into company fare. |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
4280 views
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Cornish PastiesI grew up with these. Great lunch! This is my mother's recipe as she wrote it for me. And she doesn't measure anything! |
Andra Kiser
Abril de 2013 Intermedio |
1 voto
5252 views
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Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
5285 views
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Shrimp BarbequeWatch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
5083 views
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Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with MarinaraThis is the EASY and EFFICIENT way to… |
Miss Polly Motzko
Agosto de 2010 Avanzado |
1 voto
3482 views
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Spinach Feta Pie from Miss Polly's Kitchen (The entire recipe complete with many pictures appears at:… |
Miss Polly Motzko
Mayo de 2010 Avanzado |
1 voto
3057 views
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everything goes good with GARLIC
