Todas las recetas » Saute
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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
10625 views
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Sugared PecansThis toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties. |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
5360 views
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Turkey and Cranberry Radiatore with Pumpkin SauceI was going through my recipes this week and came across this one. No current picture because it's been a… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
3423 views
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Maple Mustard Pork Tenderloin & Pear with Mashed Sweet PotatoesThe flavors of pear, maple and sweet potato make a wonderful cool-weather marriage with pork. Choose pears that… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
5824 views
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Chicken JambalayaJambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish… |
Robyn Savoie
Julio de 2013 Avanzado |
2 votos
7905 views
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Fall Favorites
Fall is one of my favorite seasons and one of the reasons is the wonderful smells coming from the kitchen all season long. Whether I'm making recipes with apples, pumpkin or pears, the irresistible aromas just make me feel warm and cozy! I created this group to share my Fall recipes and I hope that you will share your recipes with me so that I will be able to make & bake new 'Fall Favorites'!
