Todas las recetas » Canadian
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eggless DULCE de LECHE and NUT ice creamLight, eggless and decadent DULCE de LECHE and NUT ice cream. Here's a simple, very few ingredients and… |
Foodessa
Julio de 2016 Profesional |
1 voto
2609 views
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ORANGE Grand Marnier Compote cheesecakeHere's the perfect combination of decadent, sweet, and tangy, all rolled into one dessert. A past inspiration… |
Foodessa
Marzo de 2016 Profesional |
1 voto
4374 views
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OATMEAL and DATE BUTTER nut cookieCitrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery Date paste blended… |
Foodessa
Noviembre de 2015 Profesional |
1 voto
2419 views
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DATE butter square bars - gourmet styleCitrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery Date paste blended… |
Foodessa
Noviembre de 2015 Profesional |
1 voto
2020 views
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gourmet DATE butter pasteCitrus, Rum and Vanilla round out the sweetness of plump date fruits. This smooth, buttery Date paste blends well into cookies as well as square… |
Foodessa
Noviembre de 2015 Profesional |
1 voto
1626 views
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MILK bath BUTTERNUT squash ONIONS slow cookHaving body bath envy with this butternut squash and onions slow cooked in comfort. A sweet honey along wine… |
Foodessa
Octubre de 2015 Profesional |
1 voto
2935 views
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caramelized APPLE and RUM ice creamCreamy, dreamy 2% milk fat renders a unique ice-cream unforgettable. Caramelized apples get blended into a… |
Foodessa
Septiembre de 2015 Profesional |
1 voto
2440 views
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Best DESSERTS for MOMBest DESSERTS for MOM I dedicate these selected sweets to her. I'm sure she wouldn't mind sharing some with you as well ;o) For a detailed… |
Foodessa
Abril de 2015 Profesional |
2 votos
4417 views
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Quebec-style baked BEANS feves au lardLike Spring, these white beans came alive along with much flavour in tow. Pork belly ham, and a pouring of… |
Foodessa
Abril de 2015 Profesional |
3 votos
9319 views
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Yellow Split Pea soup with cured Pork BellyComfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly… |
Foodessa
Febrero de 2015 Profesional |
1 voto
3708 views
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