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Easy Homemade MayonnaiseThis is not a difficult sauce to make, and when you taste it, you'll find it very different from commercial brands. I use commercial mayo in many… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
1557 views
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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2929 views
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Chilean Sea Bass SkewersA delicious sea bass on a stick for presentation.. just simple and a great tasting white fish provided by Certified Steaks and Seafood Company |
Claudia lamascolo
Diciembre de 2012 Profesional |
1 voto
5392 views
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Leftover Roast Beef Tacos with Homemade Flour TortillasFairly easy prep recipe utilizing leftover beef. The longer you cook the beef, the tougher it will become,… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
8754 views
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Brownie Mint SticksA triple-layer treat consisting of a thin brownie, mint frosting and chocolate glaze. Popular for the holidays, Valentines day, or for coffee… |
Salad Foodie
Diciembre de 2012 Profesional |
1 voto
1545 views
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Bacon Wrapped Angus Prime Rib Filet Mushroom Marsala Recipe Using Certified SteaksPlace the beef into a glass bowl, drizzle with 2 tablespoons olive oil,… |
Claudia lamascolo
Diciembre de 2012 Profesional |
2 votos
742 views
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Honey Spice ButterPerfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary… |
Amos Miller
Diciembre de 2012 Profesional |
4 votos
6880 views
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Fannie Farmer's Mac and Cheese UpdatedFrom the 40s, her delicious recipe for mac and cheese. Take the time to buy block cheese and shred it… |
myra byanka
Diciembre de 2012 Profesional |
1 voto
7214 views
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Triple Decker Chocolate Pudding PieFestive, easy prep pudding pie. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
4389 views
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Buttermilk Batter Fried Onion RingsI love thin onion rings on a burger, but just eating them with ketchup is fine, too. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
11063 views
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