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Russian-style Liver sauteed with Potatoes In spite of all those vegan and vegetarian postings, I’m not ready yet to abandon meat, especially liver, which…	Robert-Gilles Martineau Marzo de 2010 Avanzado	1 voto 2627 views
Corn Tortillas made with Yellow cornmeal flour Make delicious Mexican corn tortillas by substituting the traditional Masa Harina with yellow cornmeal flour.…	Spicie Foodie Febrero de 2010 Intermedio	3 votos 1 evaluación 2 comentarios 12733 views
Vegan Agedashi-dofu "Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian…	Robert-Gilles Martineau Febrero de 2010 Avanzado	1 voto 2711 views
Grandma Libia's croquetas Traditional children's fare and a delectable tapa	Guest of winter Febrero de 2010 Intermedio	5 votos 2 evaluaciónes 1 comentario 4382 views

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