Bake

Spicy Meatballs That’s a spiceeee meat uh ball! Just ten minutes of concocting and a half hour in the oven and that’s what your guests will be saying about these…	Easy Guy Cooking Marzo de 2010 Intermedio	1 voto 2223 views
Lasagna Shrimp Florentine Shrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce.	Claudia lamascolo Marzo de 2010 Profesional	2 votos 1 evaluación 2452 views
Salmon with Salmoriglio Sauce A wonderfully light and flavorful dish perfect for a spring day or a day you wish was springlike.	jodie morgan Febrero de 2010 Avanzado	3 votos 1 evaluación 3623 views
Tiella pugliese Even though my paternal grandfather was from Grumo Appula, a small town outside Bari in the southeastern Italian region of Puglia, I don't remember…	Frank Fariello Febrero de 2010 Avanzado	1 voto 2908 views
Lasagna di Carnevale (Neapolitan style Lasagna) Among Angelina's generation, each of the female family members had a special dish that she was known for. My…	Frank Fariello Febrero de 2010 Avanzado	4 votos 1 evaluación 8009 views
Baccalà alla vicentina Baccalà, or dried salt cod, is a favorite meal around our house, even if it only appears occasionally on the dinner table. One of the most delicious…	Frank Fariello Febrero de 2010 Avanzado	3 votos 1 evaluación 2 comentarios 4823 views
Gratineed Ox Tongue in Mushoom Cream Sauce Although classified as an organ meat, tongue doesn't taste 'organ-y' at all. Rather it tastes like a richest,…	Frank Fariello Febrero de 2010 Avanzado	2 votos 1 evaluación 5824 views