Todas las recetas » American
Vegetarian Chopped LiverThis vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one… |
judee
Mayo de 2011 Intermedio |
1 voto
2241 views
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Insanely Healthy Sweet Potato Flax MuffinsThese muffins are lightly sweetened with maple syrup and get a healthy dose of fiber and protein with flax and… |
The Dusty Baker
Mayo de 2011 Intermedio |
1 voto
3939 views
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Morel & Ramps Frittata - A Michigan Spring BreakfastOnce in Turkey, I asked a young man what made up a typical breakfast. He said, "The usual. goat cheese,… |
Amos Miller
Mayo de 2011 Profesional |
1 voto
3643 views
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Black Bean, Fresh Corn , and Marinated Artichoke SaladThis is a wonderful summer salad that takes advantage of all the fresh summer produce. It is relatively quick… |
judee
Mayo de 2011 Intermedio |
1 voto
3842 views
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Caramel Apple Cake PopsThese adorable little Caramel Apple look-alikes are a rather healthy version of the now popular Cake Pop. They’re gluten, dairy and white sugar free… |
The Dusty Baker
Mayo de 2011 Intermedio |
1 voto
5431 views
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Texas Chuck Wagon Pinto BeansThis dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining… |
Amos Miller
Abril de 2011 Profesional |
6 votos
27745 views
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Gluten-Free Pressed Lemon Butter CookiesWhen you have a big batch of cookies to prepare on a deadline, what to do? Use a cookie press! This recipe… |
The Dusty Baker
Abril de 2011 Intermedio |
1 voto
3234 views
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Granny Smith's Apple PandowdyMakes your eyes bug out & your stomach say "Howdy!" Fusion can be confusin', so let's get back to an ol' timey American dessert, not found on menus… |
Amos Miller
Abril de 2011 Profesional |
2 votos
8428 views
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Little Red Velvet Riding Hood Cupcakes (the best gluten and dairy free red velvet cupcake ever!)These are the best… |
The Dusty Baker
Abril de 2011 Intermedio |
1 voto
6276 views
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Blueberries with Lime Sugar & Citrus ConfitThis is one of my absolute favorite berry desserts and comes from Tony Bourdain and Les Halles Restaurant in… |
Amos Miller
Marzo de 2011 Profesional |
6 votos
18153 views
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