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Skinny Sliders with Caramelized OnionsMinimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Febrero de 2012 Profesional |
1 voto
2387 views
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Creole Flank SteakIf you have a flank, skirt or pepper steak to prepare, give this Creole recipe a turn for large flavor on a pretty small budget. You can feed 4… |
Amos Miller
Febrero de 2012 Profesional |
2 votos
6607 views
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Salsa Ole Meatloaf with Corn & Black BeansIf you like the southwestern flavorings, you should like this. I’ve added black beans and corn to a meatloaf. |
Curt Despres
Octubre de 2011 Intermedio |
1 voto
2634 views
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Texas Tuff ChiliAlright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili… |
Curt Despres
Septiembre de 2011 Intermedio |
5 votos
3440 views
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Grilled Avocado and Sauteed Mushroom Burger
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Shea Goldstein
Septiembre de 2011 Intermedio |
1 voto
2263 views
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E-Z TX BBQMy friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a… |
Amos Miller
Marzo de 2011 Profesional |
4 votos
5329 views
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Beef Taco O'BrienThe Summer of 1969. I was young, sassy in the era of sex, drugs & rock n roll. Flower Power ruled and I'd just graduated from High School. Life… |
Nanette
Enero de 2011 Avanzado |
1 voto
3311 views
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