Main dish

Jammin' Chicken Your tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this…	Cara Fernicola Mayo de 2011 Avanzado	1 voto 3750 views
Venison or Elk and Apricot Mustard Sauce As H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed…	Amos Miller Febrero de 2011 Profesional	3 votos 2 evaluaciónes 1 comentario 16237 views
Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller Febrero de 2011 Profesional	3 votos 2 comentarios 5285 views
Creole Spiced Pork Chops Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…	Amos Miller Febrero de 2011 Profesional	4 votos 3 evaluaciónes 9465 views
Uncle Sidney's Red Beans There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…	Amos Miller Enero de 2011 Profesional	2 votos 16000 views
Pan-Seared Sea Bass in a Marsala Sauce Buttery tender fish served in a marsala sauce full of mushrooms.	Baking Barrister Julio de 2010 Intermedio	4 votos 3 evaluaciónes 10820 views