Todas las recetas » European
Grilled Portobello Mushroom with SpinachThis Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
3932 views
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Flower Garden Aglio OIio With CaviarWhat do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic -… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
2450 views
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New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
Marzo de 2011 Profesional |
3 votos
9072 views
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Italian Chicken BreastsThis recipe is so simple that I wonder if you can actually call it a recipe. Three ingredients and very little work so it is great for that quick… |
Walker
Marzo de 2011 Intermedio |
1 voto
2526 views
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Chocolate Almond ' Torta Caprese ' flourless cake torteThis chocolate, almond based ' Torta Caprese ' is an Italian dessert icon. The luscious flourless cake got… |
Foodessa
Febrero de 2011 Profesional |
3 votos
6794 views
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Sauerkraut and Sausage SoupI hesitated making this soup thinking the kids wouldn't even touch it but to my utter amazement, each and every one of my 4 kids had seconds or… |
Healthy Mamma
Febrero de 2011 Avanzado |
1 voto
3296 views
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Bacon Spaghetti Pie: personal sizeThis is a twist on my Spaghetti Pie posted awhile back. It found favor with a number of CES members. This… |
Nanette
Febrero de 2011 Avanzado |
1 voto
2644 views
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
19794 views
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Vino Cotto Hot Pepper JamA vincotto gourmet treat that's easy to make, versatile, and delicious with or without red pepper. Great with crackers and cheese, toast, English… |
Deena Montillo
Enero de 2011 Intermedio |
1 voto
3440 views
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
Enero de 2011 Intermedio |
1 voto
4317 views
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