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Caramelized Sweet PotatoesDo you need a side to balance out that spicy dinner? The sweetness of this side would get the job done. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3033 views
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Bacon and Tomato Potato SkinsThese tater's topped with Canadian bacon, tomato, and cheddar cheese are a great way to start a football party. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3887 views
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Strawberry-Rhubarb Crisp with Ginger-Oat CrustGinger adds a pleasing, spicy dimension to the classic combination of strawberries and rhubarb. This is best… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4429 views
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Strawberry-Rhubarb Angel CakeFlavor combinations such as strawberry and rhubarb are classics for a reason--they taste great together! Enjoy them both in this elegant layered… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
5561 views
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Rhubarb MuffinsThis is a real simple recipe that I use my homemade strawberry jam with. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4521 views
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Rhubarb BreadThis is very quick and easy to make and it's moist--my family enjoys it. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
6371 views
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Rhubarb Apple CobblerOh, the ubiquitous rhubarb cobbler. Everyone has a recipe for it. Every time you bake it it's different, depending on the ripeness of the rhubarb,… |
Robyn Savoie
Septiembre de 2013 Avanzado |
2 votos
4789 views
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Pineapple-Apple Rhubarb PieHere's a great spin on the original. It has a tropical element with the pineapple in it. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4781 views
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Apple Rhubarb CrumbleThis recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3279 views
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Beer Battered French Fried Onion RingsWhen the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
13990 views
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Kid's Corner
