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Beef Fajita Best Marinade

Beef Fajita Best Marinade

This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…

Amos Miller
Diciembre de 2013
Profesional
3 votos
11496 views
Rice Vadai (fritters)

Rice Vadai (fritters)

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

Navaneetham Krishnan
Junio de 2014
Intermedio
2 votos
4261 views
Coca-Cola Cake

Coca-Cola Cake

Yesss, my invention; caramelised and spongy texture.

Navaneetham Krishnan
Julio de 2014
Intermedio
2 votos
5052 views
Minced Chicken & Cabbage Soup

Minced Chicken & Cabbage Soup

Lovely, nice, good and delicious, either on it's own or help yourself to a plate of rice.

Navaneetham Krishnan
Agosto de 2014
Intermedio
2 votos
4532 views
Mexican Rice Pilaf

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

myra byanka
Marzo de 2013
Profesional
1 voto
5477 views
Perfect Long Grain White or Brown Rice for Beginners

Perfect Long Grain White or Brown Rice for Beginners

American rice is grown primarily in California and 6 states in the old South, including Texas. We mostly grow…

myra byanka
Marzo de 2013
Profesional
1 voto
2793 views
Arroz con Azafran (Saffron Rice)

Arroz con Azafran (Saffron Rice)

Easy prep recipe for savory rice using Sazon Goya con Azafran. This recipe will work with Latin, Indian, and…

myra byanka
Julio de 2012
Profesional
1 voto
34124 views
Sofrito Rice

Sofrito Rice

Easy recipe to prepare. Serve with Latin American, or grilled foods.

myra byanka
Junio de 2012
Profesional
1 voto
5385 views
Valencian rice soup with shrimp and artichoke baby

Valencian rice soup with shrimp and artichoke baby

Fantastic and original creation of chefgonin .. enjoy this broth, plain rice and will leave your guests…

chefgonin
Agosto de 2014
Profesional
1 voto
2385 views
Assam Laksa

Assam Laksa

Appealing Asian herbs and sour flavors.

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
2488 views