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Todas las recetas » Bake » Cinco de Mayo

Baked Chicken Chimichangas

Baked Chicken Chimichangas

Skip the messy deep fryer and excess fat absorbed and bake chimichangas instead. Fast to fix and a great way to use up deli roast chicken.

Salad Foodie
Mayo de 2012
Profesional
1 voto
5651 views
Coyote Pizza with Chicken and Roasted Red Pepper Sauce

Coyote Pizza with Chicken and Roasted Red Pepper Sauce

A southwest take on pizza, with chicken and roasted red and Anaheim chili pepper sauce to add that perfect…

Salad Foodie
Marzo de 2012
Profesional
1 voto
2529 views
Fish Taco Salad

Fish Taco Salad

This is adapted from a recipe that appeared in Cuisine at Home. The original used fresh tilapia that was deep fried in oil. Since I had frozen…

Bob Vincent
Marzo de 2012
Intermedio
2 votos
4835 views
Chile Rellenos Soufflé

Chile Rellenos Soufflé

If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…

Salad Foodie
Octubre de 2011
Profesional
4 votos
19798 views
Jalapeno Popper Chicken

Jalapeno Popper Chicken

I got inspired one night at a party when they served jalapeno peppers. I loved the taste, hot, crunchy, creamy and spicy all good adjectives to…

Cara Fernicola
Junio de 2011
Avanzado
1 voto
4539 views
Mexican Cheese Dip

Mexican Cheese Dip

A quick, tasty, spicy dip to serve with corn chips or tortillas.

Micheline
Noviembre de 2010
Intermedio
3 votos
9604 views
Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with Marinara

Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with Marinara

This is the EASY and EFFICIENT way to…

Miss Polly Motzko
Agosto de 2010
Avanzado
1 voto
3482 views
Red Enchiladas with Cream Cheese and Pecan Filling

Red Enchiladas with Cream Cheese and Pecan Filling

This is an interesting and delicious variation of traditional enchiladas.

Marlin Rinehart
Marzo de 2010
Intermedio
2 votos
6162 views
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
Marzo de 2010
Profesional
18 votos
30453 views