Todas las recetas » Mexican » Cinco de Mayo
Mango Chipotle Sauce/GlazeThis is a good sauce/glaze for almost anything. It is easy to make and stores refrigerated well for several days or if air tight much longer. I… |
Bob Vincent
Agosto de 2013 Intermedio |
3 votos
6243 views
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Chipotle Smoked Red Pepper SauceThis sauce is adapted from one in Bobby Flay's Mesa Grill cookbook. The honey and chipotle puree make for a… |
Bob Vincent
Julio de 2013 Intermedio |
1 voto
3490 views
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Huevos RancherosAny excuse to eat Mexican for breakfast works for me, and this version of Huevos Rancheros is as crunchy and delicious as it is colorful. Tortilla… |
Salad Foodie
Junio de 2013 Profesional |
1 voto
3341 views
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Citrus SalsaGuaranteed to brighten your taste buds, this salsa makes a healthful snack or appetizer, and is delicious as a topping for fish or fish tacos. No… |
Salad Foodie
Mayo de 2013 Profesional |
3 votos
7477 views
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Mexican Chicken Corn ChowderWe never wait for fall for this favorite of all chowders, but enjoy it year round. A good way to use up leftover roast chicken, and the… |
Salad Foodie
Octubre de 2012 Profesional |
2 votos
5839 views
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Black Bean Chicken BurritoBurrito stuffed with beans, cheese and chicken |
Beth Roan
Agosto de 2012 Intermedio |
1 voto
2489 views
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Salsa
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Beth Roan
Julio de 2012 Intermedio |
2 votos
4859 views
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Best Darn Sausage DipSpicy alternative to queso. This dip is addictive! |
Beth Roan
Julio de 2012 Intermedio |
2 votos
6317 views
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GuacamoleThank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her… |
Beth Roan
Julio de 2012 Intermedio |
1 voto
4209 views
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Spicy Chicken Ranch FoldoversThere is a restaurant in Frisco, TX called Burger Girl that we love. I'm assuming they probably have really great burgers since that's what they are… |
Beth Roan
Junio de 2012 Intermedio |
1 voto
1443 views
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