Twix Peanut Butter BrowniesFudgy Brownies with Peanut Butter Twix mixed in |
Erin S
Septiembre de 2011 Intermedio |
2 votos
1161 views
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Make Your Own Refried BeansWhy buy the canned refried beans when you can make your own and control what little extras you can add to it? And of course, the way to add the kind… |
Curt Despres
Septiembre de 2011 Intermedio |
1 voto
1610 views
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Herb Parmesan Vegetable Penne PastaPagesHerb Parmesan Vegetable Penne PastaSaute vegetables in 2 tablespoons olive oil, garlic, season with salt… |
Claudia lamascolo
Septiembre de 2011 Profesional |
9 votos
2595 views
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Tomato ShakshookahWant a really flavorful and healthy breakfast? Try this Middle Eastern favorite. Shakshookah is a perfect gluten free meal that can be eaten for… |
judee
Septiembre de 2011 Intermedio |
1 voto
308 views
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Texas Tuff ChiliAlright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili… |
Curt Despres
Septiembre de 2011 Intermedio |
5 votos
3440 views
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Raw Vegan Cranberry BrownieI love desserts and because I often eat sweets, I prefer them raw. We all know that all sweets are high in calories, but making mostly raw desserts… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
3779 views
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Pasta Primavera, Fat FreeThis classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese). |
Joanne
Septiembre de 2011 Intermedio |
2 votos
7791 views
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Strawberry Banana Cream Mudslide TrifleA fluffy cream filling over light sponge cake saturated with Kahlua Mudslide LiqueurLooks really fancy but a… |
Claudia lamascolo
Septiembre de 2011 Profesional |
2 votos
400 views
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Asian “Chicken” Stir FryThis is the perfect meal if you want to fool a meat eater into believing that what he actually eats is chicken. This happened to my boyfriend and he… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2388 views
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Baked Eggplant Sinatra FlorentineAnother Upstate NY specialty in some fine dining restaurants. One of my favorites as close as I can remember… |
Claudia lamascolo
Septiembre de 2011 Profesional |
5 votos
1602 views
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