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Chestnut/ Hazelnut TagliatelleIn Italy the Fall, is the time of the nut harvest. Chestnuts, which we always serve roasted for the holidays, are also ground into a meal or flour… |
Pattie Meegan
Noviembre de 2010 Avanzado |
2 votos
2326 views
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TorroneThis week is the Festival of Torrone ( La Festa del Torrone) being celebrated in various cities with the most well-known celebration going on in… |
Pattie Meegan
Noviembre de 2010 Avanzado |
1 voto
3091 views
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Torta Della Nonna (Italian Cream Pie)Oh my gosh! I don't even know where to start.First of all, I want to sayTHANK YOUAnd to celebrate our… |
Pattie Meegan
Noviembre de 2010 Avanzado |
1 voto
1396 views
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Lemon Basil Ricotta PastaA lemon basil cheesey flavored pasta!Boil a saucepan of water with 1/2 teaspoon salt. Add the pasta. Cook till al dente. Set aside tossed with 2… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
304 views
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Potato and Tuna Fried CakesBoil potatoes in a pot of boiling water. When they become soft, peel off skin and mash them add a tablespoon of butter, salt, pepper to taste.Heat… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
561 views
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Grandma's leftover Ham and Bacon Lentil SoupPagesGrandma's leftover Ham and Bacon Lentil SoupPlace spinach, parsley, ham, bacon, tomato paste and… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
799 views
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Pasta, Shrimp and Escarole RecipeEscarole is a wonderful way to add healthy greens into you diet, mixed in with pasta and shrimp will make you… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
299 views
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Squash Ricotta Gnocchi: A First Dish for ThanksgivingThis time of year when we are thinking about holiday menu try Squash Ricotta Gnocchi as a first dish for you… |
Patricia Turo
Noviembre de 2010 Intermedio |
2 votos
4259 views
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Homemade Ravioli Dough PastaA basic pasta dough recipe and traditional Ricotta filled dough, a family favorite. We used to traditionally have these only for Holidays or special… |
Claudia lamascolo
Noviembre de 2010 Profesional |
1 voto
256 views
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Clever Stuffed CABBAGE roll CUPS-How-to-101Stuffing cabbage leaves never excited me...until messy rolls flipped into lovely parcels. These are directions… |
Foodessa
Octubre de 2010 Profesional |
1 voto
3112 views
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Mozzarella in carrozza
