Polenta Squares with Gorgonzola - Crostoni al GorgonzolaFried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --… |
Evelyn Scott
Octubre de 2010 Avanzado |
2 votos
1880 views
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Pasta con Lenticchie (Pasta with Lentil Sauce)Happy Monday!It's Meatless Monday ! This will actually be my last post this week as surgery is tomorrow.This… |
Pattie Meegan
Octubre de 2010 Avanzado |
1 voto
1211 views
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Sweet Treat: Lemon Panna Cotta with Balsamic-Scented StrawberriesWhen it comes to dessert, I'm more of a cheese girl. Give me a nibble or… |
Elizabeth
Octubre de 2010 Avanzado |
1 voto
340 views
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Tuscan Pignolata alla PatriziaA traditional Tuscan Pine Nut Cake and a favorite of my Dad's with his evening espresso! |
Pattie Meegan
Octubre de 2010 Avanzado |
1 voto
1790 views
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Wild Rice Risotto CakesHappy Monday!I'm sorry for the lack of pictures today, but energy is sorely lacking these days. I'm actually looking forward to getting this surgery… |
Pattie Meegan
Octubre de 2010 Avanzado |
1 voto
793 views
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Crispy Vegetable Samosa!!!Samosa is a stuffed pastry and is extremely popular as a snack in India and also mostly all over Asia and the Middle East. The stuffing can be… |
Manju Nair
Octubre de 2010 Intermedio |
4 votos
12845 views
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Fresh Vegetable Mousse Lasagna with Roasted Tomato and Red Pepper Tomato SauceHi all! Hope everyone had a great weekend! We've had some very warm temps,… |
Pattie Meegan
Septiembre de 2010 Avanzado |
1 voto
880 views
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«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)Octopus is a popular food all around the Mediterranean basin and yet elsewhere it is often, for some reason,… |
Frank Fariello
Septiembre de 2010 Avanzado |
5 votos
9399 views
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Pizza alla Campofranco and Anelli di AgrumiIt's football season and living in this college town, that means we eat, breathe, sleep, and bleed Carolina… |
Pattie Meegan
Septiembre de 2010 Avanzado |
2 votos
762 views
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Accidental CioppinoA great cioppino recipe with a distinct Italian flavor. This started out as sauce for lasagna. I had relatives from Canada coming over for… |
The Accidental Chef
Septiembre de 2010 Avanzado |
1 voto
3000 views
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