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Chickpea-flour Pizza in Cast Iron

Chickpea-flour Pizza in Cast Iron

(originally published March 14, 2010, republished for Meatless Mondays)Since today is about remembering (but…

Daniel Saraga
Marzo de 2010
Avanzado
1 voto
689 views
Who's Afraid Of Major Grey?

Who's Afraid Of Major Grey?

Who the heck is Major Grey and why is his name all over my mango chutney? I hate to burst your bubble but Major Grey probably ranks up there with…

kathy gori
Marzo de 2010
Avanzado
1 voto
2685 views
Carrots Aren't Just For Rabbits!

Carrots Aren't Just For Rabbits!

When planning any meal it's important to have the right mix of dishes on the table. It's like writing, having…

kathy gori
Marzo de 2010
Avanzado
1 voto
2013 views
It's Not Your Uncle Bens' Rice

It's Not Your Uncle Bens' Rice

I once had a sister in law who didn't last very long in the family..when she and one of my husbands brothers came to visit us in Los Angeles. I of…

kathy gori
Marzo de 2010
Avanzado
6 votos
6585 views
Lassi Comes Home

Lassi Comes Home

Lassi is not just a dog! When an Indian calls for Lassi, he's not looking for his lost Collie. He's looking for one of the coolest, most…

kathy gori
Marzo de 2010
Avanzado
2 votos
1494 views
Bollywood Chicken Pizza

Bollywood Chicken Pizza

They wanted pizza, I wanted Indian food..here's the result

kathy vegas
Marzo de 2010
Avanzado
3 votos
2152 views
Ten Tips for Better Pizza

Ten Tips for Better Pizza

We make pizza nearly every week here at Chez Bullhog. When you have an outdoor pizza oven, it’s hard not to: pizza has become an obsession. But,…

Don Hogeland
Marzo de 2010
Avanzado
5 votos
3547 views
Roquefort and Caramelized Onion Tart

Roquefort and Caramelized Onion Tart

This classic Roquefort and caramelized onion tart recipe is layered with complex flavors: salty, piquant…

Evelyn Scott
Marzo de 2010
Avanzado
2 votos
1604 views
Texas Potato Wedges

Texas Potato Wedges

This versatile entree can be served as a side dish or an appetizer -they're zesty, but not too spicy

Evelyn Scott
Marzo de 2010
Avanzado
2 votos
2711 views
Caribbean Crab Soufflé

Caribbean Crab Soufflé

A spicy crab soufflé - it's equally delicious made with lobster.

Evelyn Scott
Febrero de 2010
Avanzado
2 votos
1594 views