Todas las recetas » Boil » Easter

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Honeydew Sago Dessert

Fruity with sago, coconut milk and sugar syrup.

Seafood Tom Yam Soup

hot spicy, sour and mild sweet taste.

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Lamb Curry Noodles

Assam Laksa

Appealing Asian herbs and sour flavors.

Caramel Pudding

The Amish call it caramel pudding but most people call it butterscotch pudding.

Avegolemono

Greek Lemon Chicken Soup. This is a wonderful soup if you love lemon flavor. It's a creamy, rich, acidic soup that our family loves. Use fresh…

Marinated Asparagus

This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…

Jean's Potato Salad

My friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great…