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Todas las recetas » North american » Main dish » Cinco de Mayo

Crockpot Chicken Tequila Black Bean Tortilla Recipe

Crockpot Chicken Tequila Black Bean Tortilla Recipe

HAPPY CINCO DE MAYO

Claudia lamascolo
Mayo de 2014
Profesional
1 voto
1835 views
Mexican Style Beef Stew (Crockpot)

Mexican Style Beef Stew (Crockpot)

This is a nice spicy change from your everyday beef stew. You can spice it up more if you like. My son loves to…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
5747 views
Fried Chicken Coating

Fried Chicken Coating

Here's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
8479 views
Southwestern Pork Chops

Southwestern Pork Chops

These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4263 views
Shrimp In Cilantro Sauce

Shrimp In Cilantro Sauce

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping…

Robyn Savoie
Enero de 2014
Avanzado
2 votos
5544 views
Spicy Pork Skewers with Creamy Pumpkin Seed Sauce

Spicy Pork Skewers with Creamy Pumpkin Seed Sauce

Every summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on…

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
3543 views
Beef Fajitas

Beef Fajitas

Team these fajita's with some salsa, chips and your favorite margarita's to make an awesome meal for your football party! Start it the day before…

Robyn Savoie
Septiembre de 2013
Avanzado
2 votos
6851 views
Bacon Crusted Texas Brisket

Bacon Crusted Texas Brisket

Pull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
6673 views
Spicy Chipotle Pork Tenderloin

Spicy Chipotle Pork Tenderloin

Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies.

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
5219 views