Homemade Chicken StockHomemade stock adds so much flavor to foods that it's worth making and having it on hand. It freezes well, too. Use the chicken to make chicken… |
myra byanka
Noviembre de 2012 Profesional |
3 votos
4704 views
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Poultry Gravy for BeginnersOne of the best comfort foods on the planet, gravy is only as good as the liquid stock used to make it. Canned stock is okay, but nothing beats… |
myra byanka
Noviembre de 2012 Profesional |
2 votos
3806 views
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Homemade Turkey StockHere is a easy turkey stock that you can make a day or two in advance. I try to get as much done as possible before the big day. This stock has may… |
Veronica Gantley
Noviembre de 2012 Avanzado |
1 voto
763 views
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Chocolate Streusel Goat Yogurt coffee bundt cakeNeatly snuggled between an irresistible coffee cake lightened by goat yogurt; a streusel of chocolate,… |
Foodessa
Noviembre de 2012 Profesional |
1 voto
1936 views
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Brussels Sprouts Roasted with Cranberries Balsamic Vinegar and VIDEOPagesBrussels Sprouts Roasted with Cranberries Balsamic Vinegar and… |
Claudia lamascolo
Noviembre de 2012 Profesional |
1 voto
408 views
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Mamaw's Green Been CasseroleThis was one of my Grandma's traditional Thanksgiving dinner dishes - and apparently it's a favorite here on CookEatShare as well! I think the… |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
3684 views
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Fresh Pumpkin BreadMade with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze. |
myra byanka
Noviembre de 2012 Profesional |
2 votos
9367 views
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Boneless Pork Loin or Sirloin Stuffed Apple Pistachio RoastPlace pork on cutting board and pound till flattened to at least 1/4 inch thickness. Sprinkle with salt and… |
Claudia lamascolo
Noviembre de 2012 Profesional |
1 voto
398 views
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Garlic & Herb Home-style Mashed PotatoesSkin-on home-style mashed potatoes with garlic & herbs. |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
5619 views
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Sauteed Pineapple SaladDelicious sauteed pineapple slices with a hint of cinnamon and sugar, served on a bed of fresh green lettuce and sprinkled with grated cheddar… |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
4039 views
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