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Todas las recetas » Appetizers & snacks » American

SlowCooker Pineapple Pepper Chicken over Rice

SlowCooker Pineapple Pepper Chicken over Rice

This is the easiest slow cooker meal. Come home to a great meal making rice as a side dish

Claudia lamascolo
Febrero de 2016
Profesional
1 voto
3084 views
On the Learning Curve with Artisan Breads

On the Learning Curve with Artisan Breads

After having turned into a bread nerd this last year, I decided to explore the mysteries of how bread…

myra byanka
Enero de 2016
Profesional
2 votos
3341 views
Smokey Pork Chops with Beans Soup Recipe

Smokey Pork Chops with Beans Soup Recipe

The pork smoked makes this over the top tasty!

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
786 views
Pandoro Golden Cake

Pandoro Golden Cake

a traditional Italian sweet yeast bread, most popular around Christmas and New Year. Typically a Veronese product, pandoro is traditionally shaped…

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
804 views
Cake Mix Funfetti Cookie Recipe

Cake Mix Funfetti Cookie Recipe

Here is the easiest cookie you will ever make using a cake mix and they are out of this world delicious!

Claudia lamascolo
Diciembre de 2015
Profesional
2 votos
2055 views
Amaretto Panettone

Amaretto Panettone

This is a special Christmas bread made in our Italian home every Holiday season.

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
2267 views
Grandmas Banana Cinnamon Pancakes

Grandmas Banana Cinnamon Pancakes

This is my grandsons absolute favorite and can't get enough of

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
970 views
Chocolate Chocolate Chunk Cookie

Chocolate Chocolate Chunk Cookie

Perfect for any chocolate lover

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
796 views
CopyCat Cinnabon Muffin Cups

CopyCat Cinnabon Muffin Cups

These are a delicious cinnamon roll made in muffin cups

Claudia lamascolo
Diciembre de 2015
Profesional
1 voto
2666 views
Brining, Salting, and Resting to Tenderize Meats and Poultry

Brining, Salting, and Resting to Tenderize Meats and Poultry

Brining is placing meat or poultry in salted water in order that it retains more moisture when cooked. E.g.,…

myra byanka
Noviembre de 2015
Profesional
1 voto
4621 views