Creador: Claudia lamascolo
Hard cooked eggs
A.L. Wiebe
14 de Junio de 2011
I had read somewhere that if you salt the water used for boiling eggs, it will keep the shells from cracking. Hmmm...okay I have tried it a few times and have had no cracked shells. I did it again yesterday to show my hubby my new trick. Again, success!
However, it would have been much more impressive if I'd remembered to set the timer and the eggs weren't overcooked lol. Oh well, we ate them anyway.
Try it and let me know if salting the water works for you too!
Respuestas
Claudia lamascolo
Martes, 14 de Junio de 2011 a las 05:07 PM
Re: Hard cooked eggs
thanks for posting this tip I have always done that and your right amazingly enough it works! thanks again~
Crear Respuesta
Tienes que haber iniciado tu sesión y ser miembro para poner un mensaje en la conversación de este grupo.
o
Tips and Helpful hints!
Creador del Grupo
Melbourne, Florida, FL (Estados Unidos)
Inscribió Jueves, 04 de Febrero de 2010
Chef Profesional