Todas las recetas » Soups, stews & chilis
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How to Make BrothMaking broth is so easy to do, and the results are so wonderful and so almost infinitely useful, I really don't understand why it's almost… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
1911 views
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Toasted ChiliWhy toasted you say Because it's made with my favorite Simmering Ingredient WINE! |
Two Southern Girls
Febrero de 2010 Intermedio |
1 voto
2049 views
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Beef Stew or Beef BourguignonClassic beef stew in red wine with vegetables |
Annie Witkamp
Enero de 2010 Avanzado |
6 votos
10066 views
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Traditional American Home
Just like Mom's...a place where butter, milk, meat, potatoes, macaroni, bread, cheese, and all things comforting are embraced.
