Scalloped PotatoesThis is the first time I've ever made scalloped potatoes, and they were easy and awesome.I received some organic red potatoes from my CSA and wanted… |
judee
Agosto de 2015 Intermedio |
1 voto
1346 views
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Baked Penne with VegetablesReminiscent of lasagna but loaded with veggies, this dish will take center stage at group gatherings. It makes good use of summer's zucchini… |
Salad Foodie
Agosto de 2015 Profesional |
1 voto
3782 views
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GF Almond Shortbread CookiesIf you like the taste of almonds, you will adore these fast and easy shortbread cookies. There are only 5 healthy ingredients in this recipe, and… |
judee
Julio de 2015 Intermedio |
1 voto
915 views
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Hearty Corn ChowderYes, I'm making soup again. Yes, I know it's summer, but it's also corn season and all the local farms are bursting with fresh corn on the cob. AND… |
judee
Julio de 2015 Intermedio |
1 voto
835 views
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Asian Quinoa Slaw SaladAsian Quinoa Slaw is a welcome salad at any BBQ.It's a colorful healthy recipe that includes shredded red cabbage, shredded carrots, crunchy pecans,… |
judee
Julio de 2015 Intermedio |
1 voto
1144 views
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Plantain Crusted Pizza crust ( GF)This recipe makes a fast and easy homemade pizza crust that you can make from start to finish in 25 minutes.… |
judee
Junio de 2015 Intermedio |
1 voto
1865 views
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Bulgur and Bean SaladBulgur is classified as a whole grain and makes a healthy and satisfying vegetarian meal or a side to grilled meats. We like the light nutty flavor… |
Salad Foodie
Junio de 2015 Profesional |
2 votos
4014 views
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Pot Luck Dinner RecipeSometimes you just need a simple recipe to bring to a family gathering or pot luck dinner.It doesn't get much easier or economical than this… |
judee
Junio de 2015 Intermedio |
1 voto
1568 views
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Potluck Apricot CobblerAn old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have… |
Salad Foodie
Junio de 2015 Profesional |
1 voto
3431 views
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Zoodles in Vegan Pesto SauceOMG! I just finished eating this fabulous bowl of zucchini zoodles that I drenched in a healthy vegan kale/basil pesto sauce and topped with some… |
judee
Junio de 2015 Intermedio |
1 voto
1765 views
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