SQUASH rustic pull apart BREAD bunsButternut squash realizes down time with sweet, mild honey. Elegant lines gave way to a more relaxed, rustic… |
Foodessa
Octubre de 2017 Profesional |
1 voto
4490 views
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baked BEET chips with variationsBeet chips baked low and slow to addictive perfection. For a dedicated post...refer to:… |
Foodessa
Septiembre de 2017 Profesional |
1 voto
5009 views
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Zucchini BLOSSOM Chickpea flour FRITTERS Gluten freeCrispy bites of chickpea flour covered zucchini blossom fritters...accompany tender nibbles of peach and cream… |
Foodessa
Julio de 2017 Profesional |
1 voto
5267 views
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PASTIERA {Egg noodle ham savoury casserole torte}'Pastiera Salata Napoletana di Pasqua con dolce Prosciutto Cotto' A lightly modified Italian Easter menu based… |
Foodessa
Abril de 2017 Profesional |
1 voto
2796 views
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Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}Poor man's pudding cake soaked generously in sweetly robust syrup. Bosc pears were a perfect pairing to this… |
Foodessa
Abril de 2017 Profesional |
1 voto
2255 views
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Borscht style BEET potato and carrot soupRed pigment showers a hearty European style carrot and potato soup with beets. Gentle aromatics of caraway,… |
Foodessa
Octubre de 2016 Profesional |
1 voto
3262 views
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rustic and rainbow KETCHUPSemi-green tomatoes and a few other vegetables make a great rustic ketchup. A bounty at the market scurried into our kitchen and into my newest… |
Foodessa
Agosto de 2016 Profesional |
1 voto
3995 views
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File Gumbo / Chez HeleneThe late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other… |
Amos Miller
Febrero de 2016 Profesional |
2 votos
7873 views
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Latin style Seven Layer MAGIC cookie BARSeven layers of pure delight where chocolate melts while marshmallows holds all together. An Italian cookie… |
Foodessa
Febrero de 2016 Profesional |
1 voto
2587 views
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
Noviembre de 2015 Profesional |
2 votos
13156 views
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