Ingredient

Bookmark and Share

These would be excellent berries were it not for their rather large seeds. They're still great for eating out of hand, but cooks often strain out the seeds when making pies and preserves. Select berries that are free of mold, and as black as possible. They arrive in markets in the summer.

Promedio 0/5

0 votos

click hearts to rate
0 evaluaciónes
0 comentarios

Also known as

  • Blackberry

Substitutes

loganberry OR boysenberry OR mulberry (larger, more fragile) OR raspberry OR youngberry OR olallieberry OR dewberry OR red currant
How good does this ingredient look to you?
roll over hearts and click to rate

Leave a review or comment

  • Calificación: 0
click hearts to rate