Ingredient
Manchego
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Aged Manchego cheese is yellow and a terrific grating cheese. Don't confuse it with unaged Manchego cheese, which is almost white, semi-firm, and typically used as a melting cheese.
Also known as
- Queso manchego viejo
Substitutes
pecorino Romano OR other firm cheese OR nutritional yeast (This substitution works best if recipe calls for cheese to be sprinkled over a dish. Nutritional yeast is low in fat, high in protein and B vitamins, and it's not made with any animal products.)
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