Ingredient

Bookmark and Share

Unhulled millet is widely used as birdseed, but many health food stores carry hulled millet for human consumption. It's nutritious and gluten-free, and has a very mild flavor that can be improved by toasting the grains.

Promedio 0/5

0 votos

click hearts to rate
0 evaluaciónes
0 comentarios

Substitutes

quinoa OR bulgur OR couscous
How good does this ingredient look to you?
roll over hearts and click to rate

Leave a review or comment

  • Calificación: 0
click hearts to rate