Ingredient
Rattlesnake bean
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A pinto bean hybrid, the rattlesnake bean gets its name from the way its bean pods twist and snake around the vines and poles. These beans are great for making chili, refried beans, soups, or casseroles.
Equivalents
One cup dried beans = 2.5 cups cooked beans
Substitutes
pinto bean OR chili bean OR red kidney bean
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