Ingredient

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This is a steak cut from an untrimmed round tip roast. If the steak is cut from a trimmed roast, it's called a trimmed tip steak = ball tip steak. If you first marinate them overnight, you can grill, broil, or pan-fry these steaks. If not, your best bet is to braise them or cut them into stew meat.

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Also known as

  • Trimmed tip steak
  • Ball tip steak

Substitutes

top blade steak OR top sirloin OR eye round steak
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