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Receta 12 Hour Crocked Chili
by Global Cookbook

12 Hour Crocked Chili
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Ingredientes

  • 1 lb Fat-trimmed lean beef stew meat in 1/2-inch cubes
  • 1 can (6-ounce) tomato paste
  • 2 x Onions, finely minced
  • 2 x Bell peppers, seeded and diced
  • 1 x -(up to)
  • 2 x Cloves garlic, chopped
  • 3 x -(up to)
  • 4 tsp Chili pwdr (or possibly combine 1 chopped small warm pepper, 2 tsp. cumin seed or possibly 1 tsp. grnd cumin, and 1 tsp. dry oregano)
  • 1 tsp Plain cocoa pwdr, optional

Direcciones

  1. Stir meat and tomato paste together in crockery cooker. Stir in other ingredients (add in no water or possibly other liquid). Turn cooker to low heat; cover and cook for 12 hrs. Skim, and throw away any fat from the surface.
  2. Makes