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Receta 14 Layer Chocolate Cake
by CookEatShare Cookbook

14 Layer Chocolate Cake
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  Raciónes: 12

Ingredientes

  • 1 c. Crisco
  • 2 c. sugar
  • 3 c. self-rising flour
  • 6 large eggs
  • 1 c. buttermilk
  • 1 T vanilla
  • 2 c. sugar
  • 1 1/2 sticks butter
  • 12 ounce evaporated lowfat milk
  • 6 T cocoa

Direcciones

  1. Mix all ingredients together. Put 4 tbsp to each pan. Cook long sufficient to get the layer dry but not brown.
  2. Put on stove and bring to a rolling boil. Take off and spread on cake (it will be thin).