2 c. Medium egg noodles |
1/2 cup |
$2.00 per 16 ounces
|
$0.08 |
2 can Reduced sodium chicken broth, (14 1/2 ounce. each) |
1/2 can |
n/a
|
|
5 ounce Can chunk white chicken in water, liquid removed |
1 1/4 fl oz |
$2.99 per 9 3/4 ounces
|
$0.34 |
4 ounce Sliced mushrooms, liquid removed |
1 oz |
$3.69 per 8 ounces
|
$0.46 |
2 tsp Fresh grated ginger |
1/2 teaspoon |
$2.99 per pound
|
$0.01 |
2 tsp Reduced-sodium soy sauce |
1/2 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
1/4 c. Sliced green onions |
1 tablespoon |
$1.09 per cup
|
$0.07 |
2 Tbsp. Minced cilantro |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
Total per Serving |
$1.01 |
Total Recipe |
$4.05 |