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4 Cheese Stuffed Shells - Recipe Cost

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Salt as needed

8 piece jumbo pasta shells

(or possibly part skim ricotta cheese)

1 c. shredded Asiago

Salt to taste

Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
11/2 lb ricotta cheese	7 1/3 oz	n/a
1 lb mozzarella diced	1 1/3 oz	$5.49 per 16 ounces	$0.46
1/2 c. grated Parmigiano-Reggiano	2 teaspoons	n/a
1/4 c. minced flat-leaf parsley	1 teaspoon	$1.09 per cup	$0.02
2 Tbsp. extra-virgin extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
3 x garlic cloves minced	1/4 garlic cloves	$4.00 per pound	$0.01
1 sm onion finely minced	0.08 onion	$0.79 per pound	$0.01
1 can crushed tomatoes - (28 ounce)	0.08 can	$1.99 per 28 ounces	$0.09
6 x fresh basil leaves - (to 7) torn or possibly shredded	1/2 basil	$2.59 per cup	$0.03
Total per Serving			$0.65
Total Recipe			$7.77