Esta es una exhibición prevé de cómo se va ver la receta de '60 Minute Rolls' imprimido.

Receta 60 Minute Rolls
by Global Cookbook

60 Minute Rolls
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 4 1/2 c. Flour
  • 3 x Sugar
  • 1 tsp Salt
  • 2 pkt Yeast
  • 1 c. Lowfat milk
  • 1/2 c. Water
  • 1/4 c. Butter

Direcciones

  1. Prepare dough as usual for any yeast bread, Cover and let rise for 15 min. Shape into roll shapes (clover leaf, Parkerhouse, etc) and place dough into muffin tins, cover and rise for 15 min. Bake at 425 for 12 min or possibly till done.