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Receta 7 Up Cake
by Global Cookbook

7 Up Cake
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  Raciónes: 12

Ingredientes

  • 11/2 c. margarine or possibly butter
  • 3 c. sugar
  • 5 x Large eggs
  • 3 c. flour
  • 2 Tbsp. lemon extract
  • 3/4 c. 7-Up

Direcciones

  1. Cream sugar and shortening together and beat till light and fluffy. Add in Large eggs, one at a time, and beat well. Add in flour. Beat in lemon extract and 7-Up. Pour batter into well-greased and floured fluted pan. Bake at 325 degrees for 1 to 1 1/4 hrs.