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A Can of Beans, A Swig of Tabasco, and You...
by
Kath
Calificación: 4.0
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%20I%20threw%20in%20a%20bay%20leaf%20and%20some%20cilantro%20and%20let%20it%20all%20simmer%20a%20bit.%3C/p%3E%3Cp%3EI%20cooked%20up%20a%20pot%20of%20rice%20and%20served%20the%20beans%20and%20the%20wee%20bit%20of%20broth%20over%20it.%3C/p%3E%3Cp%3EI%20loved%20them.%20They%20were%20fresh,%20and%20very%20satisfying.%20My%20husband%20loved%20them%20--%20although%20he%20added%20several%20dashes%20of%20tabasco%20at%20the%20table,%20because%20he%20likes%20things%20HOT.%3C/p%3E%3Cp%3EThe%20girls%20ate%20chicken%20nuggets.%3C/p%3E%3Cp%3EOh%20well.%3C/p%3E%3Cp%3EHeat%20the%20oil%20in%20a%20skillet,%20when%20it's%20shimmery%20toss%20in%20the%20onion,%20celery%20and%20carrotts.%20When%20those%20are%20soft,%20add%20the%20beans,%20wine,%20broth%20and%20bay%20leaf.%20Let%20this%20simmer%20until%20the%20liquid%20is%20reduced%20-%20about%205%20minutes.%20Add%20the%20cilantro,%20and%20cook%20for%20one%20minute%20more.%20Serve%20over%20rice.%3C/p%3E%3Cp%3EIf%20you%20like%20more%20heat%20than%20a%20few%20dashes%20of%20Tabasco%20can%20give%20you,%20cut%20up%20a%20fresh%20jalapeno%20or%20serrano%20chili%20and%20add%20when%20you%20are%20cooking%20the%20vegetables.%3C/p%3E){kind=link}