Receta A Few Healthy Pickle Recipes – Green Chili Pepper with Chickpea Flour and Spices
Ingredientes
- 12-15 Athana Green chillies or any fleshy chili pepper
- 1/2 cup coarsely ground mustard seeds
- 1 tbsp fenugreek seeds
- 1 tbsp coarsely ground aniseed powder (saunf)
- 1 tsp. Turmeric powder
- 1 tsp dry mango powder (optional)
- 1 tsp onion seeds (optional)
- 1 tbsp. rock salt/table salt
- 1/2 tsp. asafoetida (hing)
- 1 lemon
- 1 tbsp. vegetable oil
- Indian flat bread with stuffed green chilly pickle
- 1/2 cup chickpea flour
- 1/2 tsp, garam masala powder
- 1/2 tsp. cumin seeds powder
- 1/4 tsp. turmeric powder
- 2 tsp. vegetable oil
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 250g | |
Calories 975 | |
Calories from Fat 475 | 49% |
Total Fat 55.32g | 69% |
Saturated Fat 4.25g | 17% |
Trans Fat 0.58g | |
Cholesterol 20mg | 7% |
Sodium 242mg | 10% |
Potassium 1289mg | 37% |
Total Carbs 89.81g | 24% |
Dietary Fiber 23.7g | 79% |
Sugars 13.24g | 9% |
Protein 39.89g | 64% |