Receta A Light Spring Soup With Buttermilk Biscuits!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 299g | |
Calories 669 | |
Calories from Fat 442 | 66% |
Total Fat 50.09g | 63% |
Saturated Fat 17.09g | 68% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 4750mg | 198% |
Potassium 361mg | 10% |
Total Carbs 49.54g | 13% |
Dietary Fiber 2.3g | 8% |
Sugars 8.28g | 6% |
Protein 6.77g | 11% |