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A Recommendation and Sweet Pea Soup
by
Linda Skelcy
Calificación: 4.0
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%20ask%20for?%3C/p%3E%3Cp%3EPeople%20%7C%20NEW%20YORK%20CITY%3C/p%3E%3Cp%3ELocal%20Boy%20Makes%20Good%3C/p%3E%3Cp%3EChanging%20our%20food%20systems--and%20your%20dinner--for%20the%20better%3C/p%3E%3Cp%3EPhoto:%20Andre%20Baranowski%20Michel%20Nischan%20is%20always%20a%20step%20ahead.%3C/p%3E%3Cp%3EYears%20before%20urban%20farming%20became%20a%20movement,%20the%20Connecticut-based%20chef%20had%20turned%20his%20backyard%20into%20a%20vast%20garden%20that%20feeds%20his%20family%20of%20seven.%3C/p%3E%3Cp%3EAnd%20long%20before%20area%20restaurants%20figured%20out%20how%20to%20support%20local%20farms,%20Nischan%20laid%20the%20groundwork%20at%20restaurants%20like%20Heartbeat,%20Miche%20Mache%20and%20his%20latest%20venture,%20The%20Dressing%20Room,%20which%20he%20founded%20with%20the%20late%20Paul%20Newman.%3C/p%3E%3Cp%3ENow,%20Nischan's%20Wholesome%20Wave%20Foundation%20has%20launched%20a%20program%20thatdoubles%20the%20value%20of%20food%20stamps%20at%20farmers'%20markets%20across%20the%20country.%3C/p%3E%3Cp%3EAnd%20the%20guy%20still%20finds%20time%20to%20write%20excellent%20cookbooks.%20His%20latest,Sustainably%20Delicious,%20which%20draws%20on%20his%20expertise%20and%20experience%20from%20his%20long%20career%20as%20a%20sustainable-food%20pioneer,%20contains%20100%20recipes%20and%20a%20wealth%20of%20advice%20for%20the%20eco-minded%20home%20cook.%3C/p%3E%3Cp%3ENischan's%20recipes%20are%20as%20practical%20as%20they%20are%20personal,%20emphasizing%20everyday%20ingredients%20and%20seasonality%20over%20chef-y%20flourishes%20and%20exhaustive%20preparations.%3C/p%3E%3Cp%3ESustainably%20Delicious%20Online%3C/p%3E%3Cp%3ESweet%20Pea%20Soup%20%20Recipe%20adapted%20from%20Sustainably%20Delicious%20%20Makes%204%20to%206%20servings%20%20%E2%80%A2%20%C2%BD%20pound%20Yukon%20gold%20potatoes%20(1%20or%202%20potatoes)%20%20%E2%80%A2%202%20tablespoons%20grapeseed%20oil%20%20%E2%80%A2%201%20cup%20diced%20onion%20%20%E2%80%A2%204%20cups%20shelled%20sweet%20peas%20(%20about%204%20pounds%20in%20the%20pod),%20%20or%20frozen%20organic%20peas%20%20%E2%80%A2%206%20cups%20vegetable%20stock,%20preferably%20homemade%20%20%E2%80%A2%202%20to%203%20tablespoons%20thinly%20sliced%20fresh%20mint%20or%20Thai%20basil%20%20%E2%80%A2%20Kosher%20salt%20and%20freshly%20ground%20black%20pepper%20%20%E2%80%A2%203%20to%204%20tablespoons%20softened%20unsalted%20butter%20%201.%20Place%20a%20rimmed%20baking%20sheet%20in%20the%20freezer%20to%20chill.%20In%20a%20%20saucepan,%20cover%20the%20potatoes%20with%20a%20generous%20amount%20of%20%20water.%20Bring%20to%20a%20boil%20over%20medium-high%20heat,%20then%20%20reduce%20the%20heat%20to%20medium%20and%20simmer%20for%2015%20to%2020%20%20minutes,%20or%20until%20the%20potatoes%20are%20tender%20but%20not%20mushy.%20%20Drain%20the%20potatoes;%20when%20they%E2%80%99re%20cool%20enough%20to%20handle,%20%20peel%20and%20cut%20the%20potatoes%20into%201-inch%20cubes.%20(You%20should%20%20have%20about%201%20cup%20of%20cubed%20potatoes.)%20Set%20the%20potatoes%20%20aside.%20%202.%20Meanwhile,%20heat%20the%20oil%20and%20onion%20in%20a%20large%20skillet%20over%20%20medium%20heat.%20Cook%20for%208%20to%2010%20minutes,%20or%20until%20the%20%20onions%20are%20lightly%20caramelized.%20Add%20the%20fresh%20peas%20and%20%20cook%20for%205%20to%206%20minutes,%20or%20until%20just%20cooked%20through.%20(If%20%20using%20frozen%20peas,%20heat%20them%20just%20until%20they%20get%20hot.)%20%20Immediately%20transfer%20the%20onion%20and%20peas%20to%20the%20chilled%20%20baking%20sheet%20and%20place%20them%20in%20the%20freezer%20for%208%20to%2010%20%20minutes,%20or%20until%20the%20peas%20are%20cold.%20%203.%20In%20a%203-quart%20or%20larger%20saucepan,%20bring%20the%20stock%20to%20a%20%20simmer%20over%20medium-high%20heat.%20Add%20the%20cold%20onion%20and%20%20peas%20and%20the%20cubed%20potatoes%20to%20the%20hot%20stock.%20Bring%20the%20%20soup%20to%20a%20simmer%20over%20medium-high%20heat.%20Working%20in%20%20batches,%20transfer%20the%20soup%20to%20a%20blender%20and%20process%20until%20%20very%20smooth.%20Return%20the%20soup%20to%20the%20pot%20and%20add%20the%20%20mint%20or%20basil.%20Season%20with%20salt%20and%20pepper%20and%20stir%20in%20the%20%20butter.%20For%20a%20more%20re%EF%AC%81ned%20soup,%20strain%20through%20a%20%EF%AC%81ne-%20%20mesh%20sieve.%20Garnish%20with%20additional%20mint%20or%20basil%20leaves%20%20and%20serve%20immediately.%3C/p%3E%3Cp%3EA%20Cook's%20Notes:%20Tasting%20Table%20and/or%20Michel%20Nischan%20have%20never%20heard%20of%20me.%20They%20didn't%20ask%20me%20to%20hype%20their%20site%20or%20the%20cookbook.%20I%20just%20happen%20to%20like%20Tasting%20Table%20AND%20sustainable,%20local%20food.%3C/p%3E){kind=link}