Receta A Roasted Vegetable Feast with Cilantro-Lemon Aioli
Ingredientes
- Olive oil
- 1 cup of mayonnaise
- 3 tsps fresh lemon juice
- 3 tsps fresh, chopped cilantro, basil or dill
- Sea salt and freshly ground black pepper
View Full Recipe at The Garden of Eating
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 255g | |
Calories 1648 | |
Calories from Fat 1644 | 100% |
Total Fat 185.95g | 232% |
Saturated Fat 25.76g | 103% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1162mg | 48% |
Potassium 57mg | 2% |
Total Carbs 2.06g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 1.09g | 1% |
Protein 0.08g | 0% |