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A Simple Butter Cake with Lemon Grass Syrup
by
Marie Rayner
Calificación: 4.0
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%3C/p%3E%3Cp%3EAt%20the%20same%20time%20it%20is%20a%20bit%20complicated,%20but%20in%20a%20very%20easy%20way.%20%20It%20has%20a%20delicious%20syrup%20composed%20of%20lemon%20and%20lemon%20grass,%20which%20you%20create%20while%20the%20cake%20it%20baking%20and%20then%20spoon%20over%20the%20hot%20cake%20as%20it%20comes%20out%20of%20the%20oven%20and%20continue%20to%20spoon%20over%20whilst%20it%20cools.%3C/p%3E%3Cp%3EThe%20end%20result%20is%20a%20moist%20cake%20with%20subtle%20flavours%20of%20lemon%20grass%20and%20lemon%20.%20.%20.%20not%20sticky%20.%20.%20.%20but%20a%20moist%20kind%20of%20sticky,%20if%20you%20know%20what%20I%20mean.%3C/p%3E%3Cp%3EIt%20is%20the%20perfect%20cake%20to%20delight%20your%20friends%20with%20on%20a%20sunny%20summer%20afternoon,%20with%20the%20bees%20humming%20as%20they%20flit%20from%20flower%20to%20flower%20.%20.%20.%20as%20you%20sit%20there%20and%20enjoy%20copious%20amounts%20of%20ice%20cold%20lemonade%20or%20sweet%20tea%20.%20.%20.%20and%20nibble%20on%20thick%20slices%20of%20this%20wonder%20.%20.%20.%3C/p%3E%3Cp%3EWith%20or%20without%20berries.%20%20Tis%20a%20bit%20early%20yet%20for%20my%20strawberries%20and%20other%20soft%20fruits%20.%20.%20.%20they%20are%20still%20becoming%20what%20they%20become,%20and%20so%20today%20I%20made%20a%20simple%20sauce%20using%20half%20a%20cup%20of%20blueberry%20preserves%20whisked%20together%20with%20the%20juice%20of%20half%20a%20lemon.%3C/p%3E%3Cp%3EIt%20worked%20perfectly.%20%20Have%20I%20told%20you%20how%20much%20I%20love%20blueberries?%20%20%20I%20thought%20so%20.%20.%20.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E%3Cp%3E*A%20Simple%20Butter%20Cake%20with%20a%20Lemongrass%20Syrup*%3C/p%3E%3Cp%3EMakes%20one%20small%20cake,%3C/p%3E%3Cp%3Eor%20approximately%208%20servings%3C/p%3E%3Cp%3EDeliciously%20unusual.%20%20Perfect%20for%20summer,%20especially%20during%20Strawberry%20season!%3C/p%3E%3Cp%3EFor%20the%20cake:%3C/p%3E%3Cp%3EFirst%20make%20the%20cake.%20%20Preheat%20the%20oven%20to%20180*C/350*F/%20gas%20mark%204.%20%20Butter%20a%204%20cup%20Bundt%20pan,%20or%20other%20suitable%20cake%20pan.%3C/p%3E%3Cp%3ESift%20the%20flour,%20baking%20powder%20and%20salt%20together%20into%20a%20bowl.%20%20Set%20aside.%3C/p%3E%3Cp%3ERub%3C/p%3E%3Cp%3Ethe%20sugar%20and%20lemon%20zest%20together%20in%20a%20bowl%20until%20very%20fragrant.%20%20Beat%3C/p%3E%3Cp%3Ethe%20butter%20and%20caster%20sugar%20together%20until%20light%20and%20creamy.%20%20%20Beat%20in%3C/p%3E%3Cp%3Ethe%20eggs,%20one%20at%20a%20time,%20beating%20well%20after%20each%20addition.%20%20%20Beat%20in%20the%3C/p%3E%3Cp%3Elemon%20extract.%20%20Whisk%20in%20the%20flour%20mixture%20in%20three%20parts%20until%20well%3C/p%3E%3Cp%3Ecombined.%20%20%20Spoon%20the%20batter%20into%20the%20prepared%20cake%20pan.%20%20Smooth%20the%3C/p%3E%3Cp%3Etop.%20%20%20Bake%20in%20the%20heated%20oven%20for%2035%20to%2040%20minutes,%20or%20until%20a%3C/p%3E%3Cp%3Etoothpick%20inserted%20in%20the%20center%20comes%20out%20clean.%3C/p%3E%3Cp%3EMake%3C/p%3E%3Cp%3Ethe%20syrup%20while%20the%20cake%20is%20baking.%20%20Put%20the%20boiling%20water,%20sugar,%3C/p%3E%3Cp%3Elemon%20grass%20and%20lemon%20slices%20into%20a%20saucepan.%20%20Bring%20to%20the%20boil,%20then%3C/p%3E%3Cp%3Ereduce%20to%20a%20simmer.%20%20Simmer%20over%20very%20low%20heat%20for%2020%20minutes.%20%20Strain%3C/p%3E%3Cp%3Einto%20a%20small%20pitcher,%20discarding%20the%20solids.%3C/p%3E%3Cp%3EOnce%20the%3C/p%3E%3Cp%3Ecake%20comes%20out%20from%20the%20oven,%20poke%20it%20carefully%20all%20over%20the%20top%20surface%3C/p%3E%3Cp%3E(before%20turning%20out)%20with%20a%20toothpick.%20%20%20Spoon%20about%201/3%20of%20the%20lemon%3C/p%3E%3Cp%3Egrass%20syrup%20over%20top%20while%20the%20cake%20is%20still%20hot,%20allowing%20it%20to%20soak%3C/p%3E%3Cp%3Ein.%20%20Tip%20the%20cake%20out%20onto%20a%20%20nice%20plate.%20%20Continue%20to%20spoon%20the%20rest%20of%3C/p%3E%3Cp%3Ethe%20syrup%20over%20the%20top%20of%20the%20cake,%20every%2010%20minutes%20or%20so,%20whilst%20it%3C/p%3E%3Cp%3Ecools,%20allowing%20the%20syrup%20to%20be%20totally%20absorbed.%20%20If%20need%20be,%20pour%20any%3C/p%3E%3Cp%3Eaccumulated%20syrup%20off%20into%20the%20pitched%20and%20re-spoon%20until%20all%20of%20the%3C/p%3E%3Cp%3Esyrup%20has%20been%20absorbed.%20%20Store%20the%20cake%20at%20room%20temperature%20and%3C/p%3E%3Cp%3Ecovered.%3C/p%3E%3Cp%3EDelicious%20with%20fresh%20summer%20berries!%3C/p%3E){kind=link}