Esta es una exhibición prevé de cómo se va ver la receta de 'Adobong Kanduli' imprimido.

Receta Adobong Kanduli
by ShaleeDP

Adobong Kanduli

This is one of my favorites!

Calificación: 4/5
Avg. 4/5 1 voto
  Filipinas Filipino
  Raciónes: 1

Ingredientes

  • 1 big kanduli, cleaned and cut into serving portions
  • 1/2 head garlic, crushed
  • 1/2 cup vinegar
  • 1 teaspoon dilaw (kasubha)
  • 1 tablespoon salt
  • 1/2 teaspoon peppercorn
  • 1/2 cup coconut milk

Direcciones

  1. Combine fish with garlic, vinegar, dilaw (kasubha), salt and peppercorn.
  2. If the vinegar is too sour, add water.
  3. Add coconut milk and boil until fish is done. Six servings.