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1.3k chicken cut into servings
1/2k pork loin, cut up in 2" cubes
2 pcs. laurel leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 c. soy sauce (Marca Pina if available) 1 tablespoon
$2.59 per 10 fluid ounces
$0.17
1 c. vinegar (preferably Del Monte, try Apple cider vinegar) 1 tablespoon
n/a
 
1/2 c. water 2 teaspoons
n/a
 
2 heads garlic crushed 1/6 head
$4.00 per pound
$0.00
1 T black peppercorn, crushed 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 c. cooking oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
Total per Serving $0.22
Total Recipe $2.66
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