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Receta Adobong Pusit - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
squid
1000.0g
vinegar
120.0g
water
237.0g
Total Per Serving Total for Recipe
Protein (g) 155.8 0.0 0.0 155.8 155.8
Total Fat (g) 13.8 0.0 0.0 13.8 13.8
Carbohydrates (g) 30.8 1.12 0.0 31.92 31.92
Ash (g) 14.1 n/a 0.24 14.34 14.34
Calories (kcal) 920.0 25.2 0.0 945.2 945.2
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 785.5 112.57 236.76 1134.84 1134.84
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.48 0.0 0.48 0.48
Galactose (g) n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 320.0 8.4 7.11 335.51 335.51
Iron (mg) 6.8 0.24 0.0 7.04 7.04
Magnesium (mg) 330.0 6.0 2.37 338.37 338.37
Phosphorus (mg) 2210.0 9.6 0.0 2219.6 2219.6
Potassium (mg) 2460.0 87.6 0.0 2547.6 2547.6
Sodium (mg) 440.0 6.0 9.48 455.48 455.48
Zinc (mg) 15.3 0.05 0.02 15.37 15.37
Copper (mg) 18.9 0.012 0.024 18.936 18.936
Manganese (mg) 0.4 n/a 0.0 0.4 0.4
Selenium (mcg) 448.0 0.1 0.0 448.1 448.1
Vitamin A, IU (IU) 330.0 n/a 0.0 330.0 330.0
Retinol (mcg) 100.0 0.0 0.0 100.0 100.0
Vitamin A, RAE (mcg_RAE) 100.0 0.0 0.0 100.0 100.0
Beta Carotene (mcg) 0.0 0.0 0.0 0.0 0.0
Vitamin E (mg) 12.0 0.0 0.0 12.0 12.0
Vitamin D (IU) n/a n/a 0.0 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) n/a n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a 0.0 0.0
Vitamin C (mg) 47.0 0.0 0.0 47.0 47.0
Thiamin (mg) 0.2 0.0 0.0 0.2 0.2
Riboflavin (mg) 4.1 0.0 0.0 4.1 4.1
Niacin (mg) 21.8 0.0 0.0 21.8 21.8
Pantothenic acid (mg) 5.0 n/a 0.0 5.0 5.0
Vitamin B-6 (mg) 0.6 0.0 0.0 0.6 0.6
Folate (mcg) 50.0 0.0 0.0 50.0 50.0
Vitamin B-12 (mcg) 13.0 0.0 0.0 13.0 13.0
Choline (mg) 650.0 0.0 0.0 650.0 650.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 1.7 n/a n/a 1.7 1.7
Threonine (g) 6.7 n/a n/a 6.7 6.7
Isoleucine (g) 6.8 n/a n/a 6.8 6.8
Leucine (g) 11.0 n/a n/a 11.0 11.0
Lysine (g) 11.6 n/a n/a 11.6 11.6
Methionine (g) 3.5 n/a n/a 3.5 3.5
Cystine (g) 2.0 n/a n/a 2.0 2.0
Phenylalanine (g) 5.6 n/a n/a 5.6 5.6
Tyrosine (g) 5.0 n/a n/a 5.0 5.0
Valine (g) 6.8 n/a n/a 6.8 6.8
Arginine (g) 11.4 n/a n/a 11.4 11.4
Histidine (g) 3.0 n/a n/a 3.0 3.0
Alanine (g) 9.4 n/a n/a 9.4 9.4
Aspartic acid (g) 15.0 n/a n/a 15.0 15.0
Glutamic acid (g) 21.2 n/a n/a 21.2 21.2
Glycine (g) 9.7 n/a n/a 9.7 9.7
Proline (g) 6.4 n/a n/a 6.4 6.4
Serine (g) 7.0 n/a n/a 7.0 7.0
Cholesterol (mg) 2330.0 0.0 0.0 2330.0 2330.0
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 3.6 0.0 0.0 3.6 3.6
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 1.1 0.0 0.0 1.1 1.1
Polyunsaturated (g) 5.2 0.0 0.0 5.2 5.2