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Adventures in Baking Part 2
by
Katie Caldwell
Calificación: 4.0
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.%20And%20yes,%20I%20did%20save%20a%20couple%20for%20Rick%20to%20enjoy.%3C/p%3E%3Cp%3EHere's%20the%20recipe:%3C/p%3E%3Cp%3EChocolate%20Chip%20Raspberry%20Bars%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350F.%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20combine%20flour%20and%20sugar.%20Cut%20in%20butter%20until%20mixture%20resembles%20coarse%20crumbs.%20Stir%20in%20egg%20and%20extract%20just%20until%20moistened.%20Set%20aside%201%20cup%20of%20crumb%20mixture%20for%20topping.%3C/p%3E%3Cp%3EPress%20the%20remaining%20mixture%20into%20a%20greased%2011%20inch%20by%207%20inch%20baking%20pan.%20Bade%20at%20350F%20for%205%20minutes.%20Spread%20the%20jam%20and%20sprinkle%20with%20reserved%20crumb%20mixture.%20Bake%2035-40%20minutes%20longer%20or%20until%20golden%20brown.%3C/p%3E%3Cp%3ESprinkle%20with%20chocolate%20chips.%20Return%20to%20the%20oven%20for%2030%20seconds%20or%20until%20chips%20are%20glossy.%20Cool%20completely%20on%20a%20wire%20rack.%20Cut%20into%20bars.%3C/p%3E){kind=link}