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After Thanksgiving Turkey Noodle Soup - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3-4 cups Turkey stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
8-10 cups water 1/2 cup
n/a
 
2 onions, diced 1/8 onions
$0.79 per pound
$0.03
2 cups carrots, diced 2 tablespoons
$1.49 per pound
$0.06
2 cups celery, diced 2 tablespoons
$1.99 per pound
$0.06
1 15 oz can corn, drained 1.07 fl oz
$0.89 per 15 1/4 ounces
$0.04
1 15 oz can creamed corn 1.07 fl oz
$0.89 per 15 ounces
$0.07
8 oz medium egg noodles 5/8 oz
$2.00 per 16 ounces
$0.07
3-4 cups chopped turkey 1/4 cup
$5.60 per pound
$0.73
1/4 cup fresh parsley 7/8 teaspoon
$1.09 per cup
$0.02
bunch of thyme, salt and pepper to taste 0.07 bunch
$1.97 per 2 ounces
$0.12
Total per Serving $1.35
Total Recipe $18.89
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